Restaurant Manager

Job Description:
Responsibilities/Tasks
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Set staff work schedules and monitor staff performance
• Leading/instructing individuals
• Address customers’ complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations

Job Requirements:
Languages
• English

Education
• Secondary (high) school graduation certificate

Experience
• 7 months to less than 1 year

Work setting
• Relocation costs not covered by employer

Supervision
• 5-10 people

Experience and specialization
• MS Offic3
• MS Outlook
• MS Word
• Spreadsheet

Additional information
Work conditions and physical capabilities

• Work under pressure
• Repetitive tasks
• Attention to detail
• Combination of sitting, standing, walking
• Standing for extended periods

Personal suitability

• Accurate
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask

Benefits
•Health care plan
• Group insurance benefits
• Group insurance benefits

How to Apply
By email: bankstreetdominos@gmail.com

This job posting includes screening questions. Please answer the following questions when applying:
• Are you available for the advertised start date?
• Are you currently legally able to work in Canada?
• Are you willing to relocate for this position?
• Do you have previous experience in this field of employment?
• What is the highest level of study you have completed?

Job Code:  BANKDOMOTT001