Job role insights

  • Date posted

    August 13, 2026

  • Closing date

    May 13, 2027

Address

Who can apply

Description

Assistant Restaurant Manager (NOC 60030)
Employer Mogouyan Hand Pulled Noodle
Job details
• Location: 999 36 St NE suite 959 Calgary, ABT2A 7X6
• Work location: On site
• Salary: 38.00 hourly / 30 to 40 hours per week
• Terms of employment: Permanent employment / Full time
• Early morning, Evening, Shift, Flexible hours, Morning, Night, Day, Weekend
• Starts as soon as possible
• Vacancies 1 vacancy

Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
5 years or more
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
 Assist the Restaurant Manager with the daily operation and management of the restaurant.
 Supervise, coordinate, and schedule front-of-house and kitchen staff.
 Train new employees on restaurant procedures, customer service, food safety, and workplace
policies.
 Monitor food preparation, service quality, portion control, and presentation.
 Ensure the restaurant maintains high standards of cleanliness, sanitation, and food safety.
 Assist with inventory management, ordering supplies, and monitoring food and beverage costs.
 Handle customer inquiries, complaints, and service issues professionally.
 Coordinate restaurant activities during busy periods and ensure efficient workflow between the
kitchen and front of house.
 Monitor cash handling, daily sales, opening and closing procedures, and other administrative
duties.
 Help ensure compliance with Alberta health, safety, employment, and liquor regulations where
applicable.
 Support the Restaurant Manager with staff performance management and operational
improvements.
 Step in to perform front-of-house or kitchen duties when required during busy periods.
 Perform other duties related to restaurant operations as assigned by management.
Supervision
• Staff in various areas of responsibility
Additional information
Knowledge of Chinese restaurant operations and a strong understanding of hand-pulled noodle culture are considered valuable assets.
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Tight deadlines
• Repetitive tasks
• Attention to detail
• Combination of sitting, standing, walking
• Standing for extended periods
Personal suitability
• Accurate
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask

How to apply
In person
999 36 St NE suite 959
Calgary, ABT2A 7X6
Between 11:00 AM and 04:00 PM

By E-mail: calgary@mogouyannoodles.com

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