Job role insights

  • Date posted

    March 27, 2026

  • Closing date

    October 27, 2026

Address

Who can apply

Description

Position: Cook (NOC 63200)

Employer details Hunter Gather

Job details

  • Location 101-4368 Main St Whistler, BC V8E 1B6
  • Work location On site
  • Salary 21.00 hourly / 30 to 40 hours per week
  • Terms of employment Permanent employment Full time
  • Early morning, Evening, Shift, Flexible hours, Morning, Day, Weekend
  • Starts as soon as possible
  • Benefits: Health benefits, Financial benefits
  • Vacancies 2 Vacancies
  • Source Job Bank #3539739

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Abide by all health and sanitation rules and regulations as outlined in the training manual.
  • Strive to uphold all hygiene and sanitary regulations and be clean and presentable at all times (i.e. report to duty punctually wearing a clean and correct uniform and safety shoes).
  • Ensure a safe work environment for yourself and your co-workers by upholding the safety rules.
  • Ensure that all equipment in the kitchen is clean and in good working condition before use.
  • Read and follow daily prep lists/run sheets.
  • Ensure the quality of food is outstanding each and every time and that items are produced quickly and efficiently with pride and attention to detail.
  • Control waste and spoilage.
  • Assist all team members whenever needed.
  • Assist the kitchen steward/dishwasher by cleaning kitchen equipment.
  • Perform all opening and closing assignments as instructed.
  • Focus on speed and efficiency.

Experience and specialization

Cuisine specialties

  • International

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
  • Time management

Benefits

Health benefits

  • Health care plan

Financial benefits

  • Gratuities

Employment groups 

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for youths

  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth

At Whistler Cooks, we believe in the power of diversity and inclusion tofoster a welcoming workplace culture, learning, and success. Wewelcome individuals from all walks of life, backgrounds, and experiencesto join our dynamic team and offer mentorship, coaching and trainingtailored to young workers.

How to apply

By email

hr@whistlercooks.com

In person

101-4368 Main St Whistler, BC V8E 1B6 Between 11:00 AM and 04:00 PM

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