sushi chef (NOC 62200)-Blue Water Sushi

Job details

• Location: 1232 Main Street Smithers, BC V0J 2N0
• Work location: On site
• Salary: $57,096 annually / 30 to 40 hours per week
• Terms of employment: Permanent employment Full time
• Early morning, Evening, Shift, Flexible hours, Morning, Night, To be determined, Day, Weekend
• Starts as soon as possible
• Benefits: Health benefits
• Vacancies: 2 vacancies
• Source: Job Bank #3389771

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Ranks of chefs

• Sushi chef

Responsibilities

Tasks

• Prepare and present sushi, sashimi, and related Japanese dishes.
• Ensure freshness and quality of all ingredients.
• Maintain cleanliness and hygiene of the sushi station.
• Monitor and manage sushi bar inventory.
• Train and mentor new sushi staff in preparation techniques.
• Uphold strict food safety standards.

Additional information

Work conditions and physical capabilities

• Tight deadlines
• Handling heavy loads
• Physically demanding
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling

Personal suitability

• Dependability
• Excellent oral communication
• Flexibility
• Initiative
• Reliability
• Team player

Benefits

Health benefits

• Health care plan

Who can apply for this job?

How to apply

By email

bluewatersushi7@gmail.com